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snacks

oni egg
deviled egg / mentaiko
trout roe / yuzu togarashi potato salad

salad
fried egg caesar / parmesan bonito / fried shallot

noritos
smoked salmon pate
ikura / fish chips

kaki
four oysters / green apple dashi gelee / dill


bites

prairie tuna
imperial wagyu / uni butter nikiri soy

hama toast
yellowtail / tamari brown butter house sourdough

yaki gindara
sablefish / yuzu sumiso

truffle scallop
hokkaido scallop / truffle salt lemon confit

baraniku
imperial wagyu short rib smoked rayu / yuzu kosho

smoked hotate
scallop / applewood
nitsume

ume hirame
fluke / umeboshi / konbujime cherry blossom nikiri

abura miso
pork belly / okinawan miso ariake nori

foienagi
smoked eel / foie gras
cherry boshi

hotaru ika
firefly squid / dashi miso


plates

sakeviche
salmon / coco leche de tigre chili crisp / sansho togarashi

kani miso
snowcrab / crab fat
sushi rice / panko / ikura

hamapon
yellowtail / orange
gold tobiko / thai chili
crab butter ponzu

crudo
suzuki striped bass / kiwi
dill / leche de tigre

ichigo
scallop / strawberry / basil mint / deca vinaigrette

jamachi
smoked hamachi / granny smith / chèvre
yucca / cherry jam

carbonara
scallop / XO / parmesan
yuzu yolk / nori

clay pot
khao soi / oyster chowder / shrimp / red curry
sushi rice

KC kama
smoked yellowtail collar
dill cream / pinoy pickles
jp potato salad / gochujang bbq

sb&j
umami butter / focaccia / shrooms / marmalade

nigiri / sashimi


sake king salmon

hamachi yellowtail

madai sea bream

shima aji striped jack

akami lean tuna

chutoro medium fatty tuna

toro fatty tuna

saba mackerel

iwashi spanish anchovy

ikura salmon roe

unagi maine freshwater eel

uni sea urchin


makimono

simba
crab / cucumber / avocado spicy salmon / spicy mayo eel sauce (torched)

osaka
shrimp tempura / crab bonito flake / kewpie mayo tonkatsu sauce (torched)

hama saba
hamachi / saba / lemon ginger ponzu

saigon
shrimp tempura / smoked eel pineapple / cucumber lettuce / cilantro / rice paper
coconut nuoc mam

kumo
soft shell crab / cucumber spinach / soy paper
viet cajun shrimp butter

megami
romaine / apple / cucumber miso goddess / granola
black garlic oil / rice paper

vlt
avocado / tomato
cucumber / vegannaise romaine / shallot
bbq paper

khaleesi
salmon / sundried tomato avocado shallot / lemon
rayu oil (torched)

rangucci
shrimp tempura / jalapeno crab rangoon mix
pineapple sweet chili

royale
spicy salmon / cucumber crab avocado / soy chili aioli ponzu sambal salsa (torched)

kobayashi maru
smoked salmon / spicy crab shallot / broccolini / cilantro chili oil / ponzu (torched)

go-san
spicy crab / tuna / yellowtail jalapeno / cilantro / tosazu

taita
salmon / whitefish / avocado cucumber / cilantro / shallot leche de tigre

gojira
shrimp tempura / spicy tuna crab jalapeno / ponzu sriracha / rayu

rodeo
imperial wagyu / panko pickle shallot / kewpie mayo tonkatsu sauce / bbq paper

after


soft serve
cereal milk or ube
tower of toppings

combini sando
matcha cream / fruit cocktail shokupan milk bread